• Guests: 6
  • Cabins: 3
  • Price Range: €17,000 - €20,500


This yacht is based in Greece.

Yacht Description

BODHISATTVA (Med) yacht is a 65.00 ft long sailboat monohull and spends the summer and winter season in Greece. It was built by Jeanneau in 2018. A refit was done in 2021. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 1 king cabin, 2 queen cabins.

The sailboat features Volvo D4-180-180 HP / 132 kW ONAN 7.5 Kw 220V 1500RPM engines and a generator.


Master aft full width cabin with walk-around king size berth. Ensuite head with dry shower and electric head.

Two forward guest cabins forward one port and one starboard. Each has a queen size berth and private ensuite head with electric toilet.

Upon request - she can sleep 8 pax

Spacious salon with seating for 6 for formal dining.

Extra large cockpit for lounging and alfresco dining.

Drop down stern for swim platform.
Tube: Yes
Guests: 6
Maxspeed: 12 knts
Pref Pickup: Athens
Other Pickup: upon request
Draft: 10
Cruising Speed: 8 knts
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2018
Cabins: 3
King: 1
Queen: 2
Electric Heads: 3
Jacuzzi: No

Flag: Greek
Homeport: Athens
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1


BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI


Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Yes
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Water Maker: 285L/hr
Ice Maker: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
Hairdryers: Yes
Smoking: no
Crew Smokes: No
Children Ok: Yes
Generator: Yes
Inverter: Yes
Voltages: 110
Hammock: Yes

Price Details

Price from: €17,000

High season rate: €20,500

High Season (July - August): euro 20.500 per week
Mid-season (June - September):euro 18.500 per week
Low season: euro 17.000 per week

+ VAT 12% + APA 20%


Water Sports

Dinghy Size: 16'
Kayaks 2 Pax: 1
Dinghy Hp: 60 HP
Floating Mats: Yes
Dinghy Pax: 8 pax
Swim Platform: Yes
Water Skis Adult: Yes
Snorkel Gear: Yes
Underwater Camera: Yes
Underwater Video: Yes
Wake Board: Yes
Paddleboard: 2

Other Entertainment

Additional Features of the boat:
16' Scuba and Excursion RIB with 70hp engine
12' Foldable RIB with 20hp engine
10Mb downstream/3Mb upstream satellite option for broadband
4G/LTE WiFi hotspot option for broadband
TV's with Apple TV/Airplay support on Boat's WiFi LAN


Crew Information

Captain: Jake Elsden-Powell

Jake grew up sailing and waterskiing on the North Norfolk Coast, England where from a young age he found a love for watersports, agriculture and fixing things with his grandfather.

When he found a way to transfer his agricultural engineering experience into the maritime world there was no looking back. Since then he has gained a number of sailing and waterskiing credentials in his career as a Yacht Captain.

Jake brings a level of professionalism and boundless enthusiasm to all that he does. He is always willing to share his knowledge and love of yachts. This alongside his keen eye for detail will ensure you have a smooth and unforgettable charter experience.

Kat first acquired a taste for sailing on dinghies with the Scouts and later racing on yachts at University.

Attending art school in London and studying Anthropology both in England and Canada, Kat’s creative flair is now channeled through her love of delicious food and dining experiences.

Kat has lived, studied, travelled and worked across the globe taking inspiration from the many brilliant cultures and people she has met along the way. Out of the galley, Kat enjoys swimming and reading a book with her ultimate snack of wasabi peas.

Jake and Kat have spent 4 years working together in the yachting industry and in luxury ski chalets. The met running flotilla yachts in Greece and have worked together ever since throughout the Mediterranean, Caribbean and have crossed the Atlantic together racing in the ARC. Together they make a beautifully dynamic team committed to creating memorable and magical charters onboard SV Bodhisattva.



Seasonal Veggie Frittata

Shakshuka – Baked eggs with Tomato, Sauteed Spinach and Crumbled Feta served to share

Banana Pancake Stack - with Bacon and Maple Cinnamon Butter

Smoked Salmon and Scrambled Eggs - served with Confit Tomatoes

Poached Eggs and Guacamole on Toast - drizzled with Chilli Sauce

Blueberry Granola Crunch Muffins



Chicken Bacon Caesar Salad

Hot Rock Seafood Bisque – Fresh seafood selection around a hot stone with soup to pour

Fish Tacos - With Avocado Cream, Spicy Salsa and Nachos

Char Sui Bao Buns - served with a chopped cucumber salad

Caprese Salad - with Freshly Baked Olive & Rosemary Focaccia

Pulled Pork Sliders - with Apple Slaw in Brioche Buns

Sushi Platter - with Edamame and Mango Asian Salad



Pan Seared Fish with Tabbouleh Salad

Steak with Chimichurri Sauce, Crushed Garlic Potatoes and Fresh Green Salad

Zesty Asian Noodles and Crispy Pan Fried Gyoza Dumplings

Shrimp Linguini with Garlic Bread

Seared Sesame Tuna with Coconut Rice and Teriyaki Greens

Caribbean Lobster Paella

Herby Butterflied Leg of Lamb, Sauteed Potatoes and a Warm Tomato Salad




Pineapple and Rum Panna Cotta

Coconut Macaroons

Lemon Posset

Decadent Chocolate Brownies, served warm with icecream

Mocha Tiramisu

Passionfruit Roulade


Canapes to accompany cocktails

Gin Cured Salmon with wasabi cream

Honey Mustard Sausages

Chicken Satay Skewers

Goats Cheese, Strawberry Balsamic cups

Spiced Crab and Cucumber Bites

Pistachio and Parmesan Sables

Beetroot Falafel

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