DAY OFF

  • Guests: 10
  • Cabins: 4
  • Price Range: €40,000 - €45,000

Base

This yacht is based in Greece.

Yacht Description

DAY OFF yacht is a 88.00 ft long motor yacht monohull and spends the summer and winter season in Greece. It was built by Ferretti in 2006. A refit was done in 2016. The yacht layout features 4 cabins and accommodates 10 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 2 twin cabins, 2 pullman cabins.

The motor yacht features ENGINES: 2 MTU x 2030hp GENERATORS: 2 x Οnan 27KW engines .


Accommodation

Two Double Cabins

Two Twin Cabins with one pullman bed in each - one convertible to double
Guests: 10
Maxspeed: 31
Pref Pickup: Athens
Other Pickup: Athens
Draft: 1.92
Cruising Speed: 22
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2006
Cabins: 4
King: 1
Queen: 1
Twin: 2
Pullman: 2
Showers: 4
Heads: 4
Jacuzzi: Yes

Flag: MALTA
Homeport: Athens
Yacht Permit: 1
Yacht License: 1

Features

BBQ: Yes
AC: Full
Internet: Onboard WIFI

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Nude: Inq
Crew Pets: No
Water Maker: yes
Ice Maker: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
Hairdryers: Yes
Crew Smokes: No

Price Details

Price from: €40,000

High season rate: €45,000


Layout

Water Sports

Dinghy Size: yes
Dinghy Hp: 40
Water Skis Adult: Yes
Jet Skis: Yes

Other Entertainment

AIR CONDITION
Zero Speed STABILISERS
FLOOR TO CEILING WINDOWS IN MASTER CABIN
BBQ ON FLYBRIDGE
POOL TUB ON FLYBRIDGE
SWIM PLATFORM
COFFEE MACHINE
WATERMAKER
DECK SHOWER
PLAYSTATION
WI FI
SAT TV IN ALL CABINS
BOSE SOUND SYSTEM
APPLE TV
EXTENSIVE MUSIC LIBRARY


Crew

Crew Information

Captain: George Sakelaropoulos

CAPTAIN – George Sakelaropoulos

Previous Yachts: M/Y AEGEAN BREEZE, M/Y/ OPTION B, M/Y KALAMARAKI


CHIEF ENGINNER – TBA


COOK - Panagiota Papasimeon

Giota was born in 1957 and has been working as a cook since a very early age and on-board motor-yachts for the last 20 years. She has therefore had a very long experience in kitchens of different size and shape catering guests of all ages and culinary preference. Apart from her legendary dishes, be prepared to taste fresh bread, pitas and pastries all being prepared daily, from scratch with fresh and local ingredients and plenty of love. DAY OFF has been her “home” since the boat’s first day and her talent is one of the boat’s most precious assets.


STEWARDESS – Rhea May Caballes

Rhea was born in 1986 in the Filipines. She holds a Bachelor Degree in Hotel and Restaurant Services and has been certified by PYA for the G.U.E.S.T Program in Yacht interior, Food Service, Bartending and Mixology. She has been part of the crew of DAY OFF since the boat’s first day being an indispensible part of the team. Her discreet character and polite, caring personality make guest of DAY OFF feel pampered and comfortable, always attending to their needs with a smile on her face. She speaks English and Greek.


DECKHAND - Eddie Paguio

Eddie was born in 1961 in the Philippines. He has been working in deckhand and steward positions of motor-yachts since moving to Greece, 25 years ago and on-board DAY OFF since her first day. With a very positive and service-oriented attitude, he has a keen eye for detail, keeping all aspects of the boat in perfect shape. Guests remember him for his discreet and meticulous character and big smile!


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