PHANTOM
Base
This yacht is based in Greece.Yacht Description
PHANTOM yacht is a 62.00 ft long sailboat catamaran and spends the summer and winter season in Greece. It was built by Lagoon in 2019. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins.
The sailboat features 2 x 150 HP VOLVO PENTA engines and a generator.
Accommodation
Guests – 10 persons in 5 queen bedsize cabins all with private facilities
Crew – 3 persons (Captain, Chef,
Steward/deckhand)
Features
Amenities
Price Details
Price from: €19,000
High season rate: €29,500
2021 Rates
Period A (July/August)Euro 29500 + 12% VAT + 20% APA
Period B (June and September) Euro 26500 + 12% VAT + 20% APA
Period C (October - May) Euros 19000 + 12% VAT + 20% APA.
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
Layout
Water Sports
Other Entertainment
-VHF
- AUTOPILOT
-GENERATOR 23 kw - 10 kw
- WATER MAKER 280 lt/h
- BOW TRUSTER
- AIR CONDITIONING
- PLOTTER CARTOGRAPHIC STATION
- AIS
- INFRARED CAMERA
-TEAK ON FLY AND DECK
- FRIDGES
- WINE CELLAR
- STEREO SYSTEM
-TV/VIDEO
-TENDER HIGHFIELD 4,60 m + 60 cv
- ICE MAKER
- FAX/SCANNER/PRINTER
- WIFI 4 G
Crew
Crew Information
Captain: John Collingto - O'Malley
Captain: John Collington - O'Malley
John was born in 1991 and he is half South African and half Greek.
He started his career in 2015 as a dive instructor and deckhand in several sailing yachts until 2018 in Seychelles.
In 2018 he worked as a captain and one year later he was working as a first mate and dive instructor on a motor catamaran in Nassau.
He holds RYA yacht master offshore, and power boat level 2, medical certificates, and the STCW ’95, and he holds PADI OWSI plus Specialty and first aid Instructor.
He is also a PADI instructor with 3 years of experience as a cruise director for expedition vessels.
He is willing to advance his qualifications and experience in the hopes of one-day captaining research/ expedition vessels as he has a strong love for the ocean, and of teaching other to have the same.
Chef: Alexandros (Alex) Anastasopoulos
Alexandros or Alex was born in Athens in 1984.
He sees his cooking as an expression of himself, his art. It tells a story of his vast travels in pursuit of culinary excellence. With near two decades of multinational experience in the hospitality industry and has opened, owned, and consulted to over 15 restaurants, hotels, and food businesses - food, ingredients, cultures, and people still inspire him daily.
Alex specializes in Greek, Japanese & Sushi, French, African, Pan Asian, American, Italian, Cuban and Mexican cuisines.
He speaks Greek and fluent English.
Deckhand: Tihomir Mihaylov
Tihomir was born in 1995 and he is Bulgarian. He studied at Naval Academy in Varna/Bulgaria, as a navigational officer. He started his career in 2019 as a deckhand on Motor Yacht until 2020 in Greece.
Tihomir has the necessary medical certificates.
He is adaptable, friendly, and an excellent team player.
He can speak Bulgarian, English, German, and loves sailing. Tihomir is always in a good mood and can make your stay comfortable.