PI 2
Base
This yacht is based in Greece.Yacht Description
PI 2 yacht is a 50.00 ft long sailboat catamaran and spends the summer and winter season in Greece. It was built by Fontaine Pajot in 2019. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins.
The sailboat features 2 VOLVO 75HP D2 11 KW generator. engines and a generator.
Accommodation
10 guests can sleep in 5 queen bed size cabins all with private bathrooms. All cabins are air-conditioned.Features
Amenities
Price Details
Price from: €14,000
High season rate: €18,000
2021 Rates
High Season: Euro 18000 per week (July - August)
Mid Season: Euro 16000 per week (June and Sept)
Low Season: EURO 14000 (October - May)
Plus all expenses (V.A.T. 12% & APA 20%.)
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Layout
Water Sports
Crew
Crew Information
Chef
Captain
Captain: Evangelos Chatzigiannakoudis
Captain: Evangelos Chatzigiannakoudis
As an islander in origins and a competitive swimmer since his early childhood, he has a great passion for the sea from his very early years. His passion evolved as he studied the sea in the UK as an oceanographer and a marine mechanical engineer. He then switched to working in the sea since 1998 by receiving his sailing diploma. Since then, he has worked as a sailor and skipper for many different charter and private yachts. He is the holder of an approved MCA master 200GT license for sailing and motor yachts. He is an energetic individual, very responsible, adaptable, hard-working and knows how to provide his guests an unforgettable sailing holiday! He loves anything that has to do with the sea such as spear diving, surfing and swimming. He has a surf instructor and lifeguard license and speaks English and Greek fluently.
Chef: Dimitris Dimitsas
Dimitris is a Greek national. Besides being a chef, Dimitris is also a passionate sailor and owner of a small sailing yacht.
He has worked as a professional chef in a number of restaurants and hotels in Greece and abroad. He has a great experience on chartered crewed catamarans as he has worked for several catamarans.
Soon, guests and crew announced Dimitris as an exceptional chef, preparing a vast selection of plates, in both international and Mediterranean cuisine. He effortlessly adjusting meals to the requirements of his guests. But above all, he is famous for transforming an ordinary recipe to a delicious meal, using fresh ingredients and lots of imagination.
Steward: Kourtoglou Giorgos
Giorgios has worked for the past five years as deckhand and skipper in different catamarans and monohulls. He was born in 1985 and lives in the island of Aegina. He is very responsible, organized and used to work under high pressure. He is flexible, adaptable and an excellent team player. He speaks Greek and English and loves to fish, scuba dive and to travel.